Mold is a microorganism that forms a typical fungal network. It mainly reproduces through spores. The slightest breeze carries these spores everywhere, which is how they end up in our homes. Here, they usually find ideal conditions. Authors: ZDF/3sat/nano/Autorenkombinat/Josephine Blume, Holger Bar
There’s actually a lot of chemistry that makes your food taste so good. Let’s find out a little about the science behind it. Life Noggin is a weekly animated educational series. Whether it's science, pop culture, history or art, we explore it all and have a ton of fun doing it. Click here to see
Cameras on NASA spacecraft have treated us to intriguing and inspiring perspectives of our home planet as they've looked back at Earth from various locales. Visit http://science.nasa.gov/ for more. Click here to see more videos: https://alugha.com/NASA
Do you know how your home and the products you use are contributing to climate change? Learn about it in our video! Click here to see more videos: https://alugha.com/mysimpleshow This video was created by Chris Ross. This video was created to support the campaign "Goal 13 - Climate Action". Find
Almost everyone has a household appliance at home, whether it's a washing machine, dishwasher, or dryer. Despite their ubiquity, little is publicly documented about how these devices actually work or how their internal components communicate. This talk takes a closer look at proprietary bus systems,
Spicy foods are great but why are we in pain when we eat them? Time to turn up the heat! Click here to see more videos: https://alugha.com/producer/ab74e560-21e6-11e8-9e5c-976417fdd1d9 Life Noggin is a weekly animated educational series. Whether it's science, pop culture, history or art, we explor
Your bedroom is where you spend most of your time and have intimate moments alone. However, did you know that beyond being your safe space, your bedroom says a lot about your personality and habits? You can tell a lot about someone based upon both the smaller and larger aspects of their bedroom, suc
For type 2 diabetics, eating well is not always easy. You keep finding sugar in almost everything.... Often even in huge amounts. Peanut butter from the store often contains 8-12 grams of sugar per 100 grams. If you don't want to have unnecessary plastic at home and want to make peanut butter the w
If you've ever wondered whether your introverted nature is a sign of hidden genius, this video is for you. From introspective tendencies to unconventional problem-solving skills, we'll uncover the traits that set you apart from the crowd and highlight your intellectual prowess. In this video, we wil
A short introduction to nanotechnology, and why you should care about it. The video dives into materials science and advanced materials, and looks at how designing and engineering substances from the atoms they're made of upward allows novel properties to be developed and used. It also looks at res
Parmesan potatoes with herbs and garlic Ingredients: 1 kg potatoes 3 cloves of garlic 60 ml olive oil 1 tbsp rosemary, fresh or dried 1 tbsp thyme, fresh or dried salt paprika powder 2-3 tbsp parmesan, grated 40 g breadcrumbs Nutrition Facts: 400 kcal 16 g fat 53 g carbohydrates 8 g p
Gummy bears are usually made with animal gelatin and, to make matters worse, with plenty of sugar. If you are a vegetarian - like I am - and you have to or want to give up sugar, it gets difficult. Making these treats is no challenge at all. It's fun and a lot less expensive than you might think.
